Cressey/Cridge paper on nitrates published
Entries Welcome for 2022 Significant Contribution to Food Safety Award
The possibility of transmission of COVID-19 via food or beverages, including their packaging: Updated (Seventh version) literature review
Centre leads successful VM bid to make tuna/eels safe to eat
Dr Libby Harrison is the Centre's new director
Stuff article on new local test for lactic acid bacteria
